Are Jimmy John’s Chips Gluten Free?

Are Jimmy John's Chips Gluten Free?

Yes, some flavors of chips at Jimmy Johns are gluten free! Jimmy John’s restaurant features many menu items that are gluten free including their chips. Read on to learn more about the American fast food restaurant, Jimmy John’s, and their gluten free options.

History of Jimmy John’s

Are Jimmy John's Chips Gluten Free?

In 1983, after graduating second to last in his class, Jimmy John Liautaud started the first Jimmy John’s sandwich shop in a garage with a $25,000 loan from his father.

What originally was supposed to be a hot dog stand, Liautaud switched to making sandwiches after realizing that the hot dog stand was going to be too expensive to start up.

Despite the poor location, Jimmy John’s was able to realize profits after year one. Liautaud was able to achieve this by offering sandwich delivery to students at nearby Eastern Illinois University.

By 1986 Liautaud was able to buy out his father’s shares due to the raging success of the business and became sole owner. 

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Today Jimmy John’s serves delicious sandwiches, fresh chips and soft drinks. Most Jimmy John’s locations also offer full service catering for large groups and parties.

Jimmy John’s employs over 45,000 employees at more than 2,700 locations across the United States. Jimmy John’s does not have locations in:

  • Alaska

  • Hawaii

  • Connecticut

  • Maine

  • New Hampshire

  • Rhode Island

  • Vermont

Types of Jimmy John’s Gluten Free Chips

Are Jimmy John's Chips Gluten Free?

If you’re wondering ‘are Jimmy John’s chips gluten free’, it may surprise you to learn that Jimmy John’s features multiple types of gluten free chips. The chips that are currently on the menu that are gluten free are:

  • Jalapeño Jimmy Chips®

  • Regular Jimmy Chips®

  • Thinny Chips®

As of now, the BBQ and Salt & Vinegar chips found on the Jimmy John’s menu are not gluten free. The gluten in these chips comes from the seasoning that is used during the manufacturing process.

It is important to note that there is always a risk of cross-contamination within the potato chip production plant. This means that even though these chips are labeled ‘gluten free’, they may be fried in the same fryers used for non-gluten free chip varieties.

Other Gluten Free Menu Options

Are Jimmy John's Chips Gluten Free?

There are several other gluten free options that can be found on the Jimmy John’s menu.

While Jimmy John’s does not currently carry any gluten free bread options, any of their sandwiches can be made gluten free by asking for them to be made as an ‘unwich’

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The unwich is Jimmy John’s name for their brand of lettuce wrap. By asking for any sandwich to be an ‘unwich’ the sandwich will be wrapped in lettuce instead of on bread, making it gluten free.

Other items on the Jimmy John’s menu that are gluten free are:

  • Bacon

  • Avocado Spread

  • Capicola

  • Cheese

  • Cucumber

  • Grey Poupon®

  • Ham

  • Hellmann’s® Mayo

  • Jimmy Mustard®

  • Jimmy Peppers®

  • Kickin’ Ranch®

  • Lettuce

  • Roast Beef

  • Onion

  • Oregano-Basil

  • Pickles

  • Salami

  • Tomato

  • Turkey

  • Yellow Mustard

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