Are Miss Vickie’s Chips Gluten Free?

Are Miss Vickie's Chips Gluten Free?

Are Miss Vickie’s Chips Gluten Free, No Matter The Flavor? 

Many flavors of Miss Vickie’s chips do not contain any gluten ingredients. However, their Sea Salt And Malt Vinegar flavor does contain ingredients derived from barley, which is not safe for someone with a gluten intolerance. 

It’s also important to note that while the majority of Miss Vickie’s chips are said to not contain gluten ingredients, they are not labelled as gluten free, so you should read the ingredients list before consuming them. 

The History Of Miss Vickie’s Chips 

Are Miss Vickie's Chips Gluten Free?

Miss Vickie’s is a Canadian company that was founded in 1987. They are well-known for creating delicious kettle cooked potato chips. They have always used Canadian potatoes in their products, which are known for being flavorful and of excellent quality. 

They also use unique packaging compared to other brands of chips. Their bags are thick and make a lot of noise when they are opened. This special packaging is used to keep their chips crunchy and intact. 

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The founder of Miss Vickie’s, known as Miss Vickie, created her famous chips with inspiration from a recipe created by her mother. She decided to add peanut oil to the chips, which helps with their crunch and unique flavor. Vickie and her husband, Bill, started the company from their farm in Ontario, Canada. 

Miss Vickie’s is now owned by Frito-Lay, and are available in Canada, America, and Europe. 

What Flavors Do Miss Vickie’s Chips Come In?

Are Miss Vickie's Chips Gluten Free?

Miss Vickie’s is well known for their kettle chips, especially their Original flavor and Sea Salt and Malt Vinegar flavor. However, they have expanded their offerings quite a bit through the years. Some of the other flavors offered by Miss Vickie’s include: 

  • Sweet Chili and Sour Cream

  • Spicy Dill Pickle

  • Jalapeno

  • Applewood Smoked Barbeque 

  • Harvest Cheddar And Herb

  • Lime And Black Pepper

  • Honey Dijon

Miss Vickie’s Signature Products

Miss Vickie’s has come out with a new line of kettle cooked chips under their Miss Vickie’s Signature line.

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These chips contain indulgent flavors that are much different than other types of potato chips, without sacrificing that famous Miss Vickie’s crunch. The flavors include: 

  • Hickory Smoked Salt

  • Black Truffle And Parmesan

  • Apple Cider Vinaigrette And Shallot 

Miss Vickie’s Nutrition Facts

Are Miss Vickie's Chips Gluten Free?

The calorie content for a serving of various Miss Vickie’s flavors of potato chips are: 

  • Original (31 chips) – 270 Calories

  • Sea Salt and Malt Vinegar (28 chips) – 260 Calories

  • Lime and Black Pepper (28 chips) – 260 Calories

  • Applewood Smoked Barbeque (28 chips) – 270 Calories

  • Parmesan and Roasted Garlic (28 chips) – 260 Calories

Are Miss Vickie’s Chips Healthy Compared To Other Chips?

When comparing serving size and calorie content, Miss Vickie’s ranks pretty high in terms of how much you can indulge in per suggested serving. Comparatively, some flavors of Miss Vickie’s, such as the Original flavor, have less additives and artificial flavoring than others. 

That being said, indulging in potato chips of any kind can be fine in moderation. Even if Miss Vickie’s are a somewhat healthier option comparatively, it’s best to control your portions.

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