Are Don Pancho Wraps Gluten-Free?
Don Pancho wraps are gluten-free. There is a great selection of gluten-free wraps from this company. Don Pancho specializes in making low-carb wraps that are also gluten-free, making them suitable for a range of different diets. These wraps are made with top-quality healthy ingredients, such as safflower oil and whole grains.
These wraps are a healthier option for making sandwiches, quesadillas, fajitas, burritos, and more. What makes Don Pancho wraps even better is that there is an assortment of different options. People who are on a celiac diet will find plenty of different Dan Pancho wraps that are friendly to their diet.
- Gluten-free wraps
- 100 % whole wheat wraps
- 100 calorie wraps
- Ancient grain wraps
- Golden blend wraps
- Low carb/low-fat wraps
About Don Pancho Gluten-Free Wraps
Don Pancho is known for supplying authentic Mexican foods. This company first launched in 1978 on a mission to provide authentic Mexican flavors to families in the neighborhood. What makes Don Pancho food special is that this company only sources premium ingredients so everything is made to the finest quality.
There are many non-GMO, gluten-free, and organic products being sold under the Don Pancho name. Over the decades, they have made a name for themselves as one of the top companies for selling tortillas and wraps. They use authentic Mexican recipes to bring out the best flavor in every blend.
Don Pancho is known for the huge variety of tortillas and specialty wraps. They also have a range of different street tacos and corn chips, proving that they are the leading name in Mexican foods. Customers can even find an assortment of delicious recipes to make with these wraps and tortillas on the Don Pancho website, including:
- Zesty wrap ideas
- Loaded brisket totchos
- Chicken enchiladas
- Seafood eggrolls & so much more
The following list features all the ingredients used in the making of Don Pancho gluten-free wraps:
- Pregelatinized rice flour
- Soybean oil
- Cottonseed oil
- Baking powder
- Corn flour
- Potato flour
Let’s take a look at the nutritional information for Don Pancho gluten-free wraps. The following chart shows the information for one gluten-free wrap and is based on a 2000 calorie daily diet. Before reviewing the nutritional information. we should discuss the calories. The calories breakdown consists of 66 % carbohydrates, 28 % fat, and 6 % protein.
|Total fat||4.5 grams||6 % daily value|
|Saturated fat||0.5 grams||3 %|
|Sodium||190 mg||8 %|
|Cholesterol||0 mg||0 %|
|Carbohydrates||24 grams||9 %|
|Dietary fiber||2 grams||7 %|
There are no vitamins, calcium, iron, or potassium content in the Don Pancho gluten-free wraps. According to the recommended daily intake, one gluten-free wrap has 7 % of the recommended amount of calories. However, this is based on the diet of someone who consumes 2000 calories in a day. This number could change with different diets.