Is Tostito’s Salsa Con Queso Gluten Free?

All of the ingredients which make up Tostito’s Salsa Con Queso are gluten free, making this popular chip dip safe for those who want or need to avoid gluten. However, this dip is not formally tested, so cross-contamination with gluten products is always a possibility.

About Tostito’s Salsa Con Queso

 

Tostito’s is famous for its chips and dips and the Salsa Con Queso is no different. This richly smooth cheesy dip combines the flavors of bold Monterey Jack cheese and fresh tomato salsa. It comes with a medium kick of heat so everyone can enjoy the flavor without being overpowered by the spiciness.

The combination of jalapenos, chili peppers, and tomatoes mixed with cheesy goodness make it the perfect party dip for any kind of chip. You can also get creative with this creamy queso dip and use to it top chili, make exquisite nachos, or pour it in a bowl and bake it for an undeniably rich flavor.

Any chip pairs great with Tostito’s Salsa Con Queso but most people love to eat it with classic tortilla chips to enjoy its unique flavor.

Ingredients

 

Tostito’s Salsa Con Queso contains Monterey Jack cheese and a salsa blend of diced tomatoes, chili peppers, red bell peppers, and jalapeno peppers. It also has added maltodextrin, water, DATEM, soy lecithin, corn oil, spice, nonfat milk, and modified food starch.

Preservatives include sodium phosphate, sodium hexametaphosphate, monosodium glutamate, sodium citrate and salt. Natural flavor and artificial coloring using yellow dyes number 5 and 6 are additional ingredients in this popular cheesy salsa chip dip.

Nutritional Information

 

Serving Size

2 tablespoons

Calories

40

Calories from Fat

22.5

Cholesterol

5 milligrams

Fiber

1 gram

Protein

1 gram

Total Fat

2.5 grams

Sugar

1 gram

Sodium

280 milligrams

Total Carbohydrate

5 grams

 

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